Artesa Carneros Pinot Noir
Winemaking Gently hand harvested, the grapes were destemmed without crushing. Our massive must chiller guarantees that our Pinot gets a slow cool start to its fermentation. Most lots were inoculated with one of several yeast strains; some lots went through uninoculated fermentations. A mixture of thorough punchdowns and gentle pumpovers gives color with texture. Pressed off shortly after dryness and aged in French oak barrels. Tasting Notes An exuberant expression of great Carneros Pinot Noir. Refined and elegant aromas of raspberry, cherry and red currant. This wine is beautifully subtle. Harmoniously multi-layered with oak spices of clove, all spice and smoke. Perfectly balanced with the gentle tingle of acid which keeps the berry fruit lively yet still preserving a silky texture and finish. This wine will age well.
Blackstone Cab Sauv
The Blackstone Cabernet Sauvignon is complex, with aromatic layers of black cherry, plum, caramel and hints of spice. The wine is full-flavored and rich, with supple tannins.
Blackstone Chardonnay
Lively citrus, lemon and green apple flavors are crisp and vibrant, ending with a cleansing aftertaste and hint of hazelnut.
Blackstone Pinot Grigio
Monterey County Pinot Grigio is a crisp and light wine with beautiful floral fragrances and citrus aromas. The wine balances mineral and floral flavors with rich notes of bright lemon, pear and crisp green apple.
Brancott Sauvignon Blanc
This wine from Marlborough offers an exhilarating blend of intense fresh citrus and bell pepper flavors overlaid with ripe tropical fruit characters and zingy acidity. Ripe bell pepper aromas dominate, with hints of passionfruit. The palate has rich fruit intensity with a crisp finish.
Clos Du Bois Chardonnay
This classic Sonoma County Chardonnay exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component on the palate. Sonoma County Chardonnay is aged in the barrel for 6-8 months before bottling.
De Laoch Pinot Noir
this Pinot Noir is rich in color and flavor. It offers aromas of cherry and black berry complimented by hints of savory spice.
Ferrari Carano Chardonnay
This Alexander Valley Chardonnay is a delicious wine with floral and fruit aromas of pear, Fuji apple, citrus and honey graham cracker with a hint of rich caramel and toasted coconut marshmallow. Generous on the palate, creamy vanilla undertones balance layers of toast and spice on the finish, while the tropical flavors linger to the end.
